ROSÉ TRADITION
Laurent-Perrier Cuvée Rosé Brut

Those of us who like Pinot Noir will connect with this Rosé made by the traditional saignée method using 100-percent pure Grand Cru Pinot Noir grapes. The peculiar bottle follows tradition as well, dating back to those used in the 17th century. No still red wine is added to this Champagne at any point during the winemaking process. Since it is aged on its lees for a minimum of four years, it is full of depth and complexity. The wine’s pink color is attractive and its nose quite fruit forward. It is fresh, and its peppy bubbles might tickle your nostrils. Once you pass through the strawberry, cherry and raspberry flavors, you’ll get a full bodied beverage in the mouth. We like to sip it or pair it with aged cheese, but because of its complex structure, it also pairs well with salmon, goose and even duck—all components of a traditional party!

Rating: 15/20
Price: $80

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Check out our guide to Champagne, France
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